150 Food Sensitivity Panel - ALCAT Test Kit
The 150 Food Sensitivity Panel tests for 150 food intolerances and other factors that can activate the immune system. It measures changes in size and volume of white blood cells in response to challenges with foods. This is a sensitivity test, not an allergy test. Note: This is a pre-paid shipping test kit that will be mailed and it requires a blood draw. Please Click Here to locate a lab for specimen collection.
Almond, Amaranth, Apple, Apricot, Artichoke, Asparagus, Avocado, Baker’s Yeast, Banana, Barley, Basil, Bay Leaf, Beef, Bell Pepper Mix (green, red, yellow and orange peppers), Black-Eyed Pea, Black Beans, Black Pepper, Blackberry, Blueberry, Brewer's Yeast, Broccoli, Brussels Sprout, Buckwheat, Butternut, Squash, Cabbage, Candida Albicans, Cane Sugar, Cantaloupe, Caraway, Carob, Carrot, Casein, Cashew, Cauliflower, Cayenne Pepper, Celery, Cherry, Chicken, Chickpea, Cinnamon, Clam, Clove, Cocoa, Coconut, Codfish, Coffee, Corn, Cottonseed, Cow's Milk, Crab, Cranberry, Cucumber, Cumin, Date, Dill, Duck, Egg White, Egg Yolk, Eggplant, Fig, Flaxseed, Fructose, Garlic, Ginger, Gluten/Gliadin, Goat's Milk, Grape, Grapefruit, Green Pea, Haddock, Halibut, Hazelnut, Honey, Honeydew Melon, Hops, Iceberg Lettuce, Kidney Bean, Kiwi, Lamb, Lemon, Lentil Bean, Lima Bean, Lime, Lobster, Malt, Mango, Millet, Mushroom, Mustard, Navy Bean, Nutmeg, Oat, Olive, Onion, Orange, Oregano, Oyster, Papaya, Paprika, Parsley, Peach, Peanut, Pear, Pecan, Peppermint, Pineapple, Pinto Bean, Pistachio, Plum, Pork, Psyllium, Pumpkin, Radish, Raspberry, Red Beet/Beet Sugar, Rice (Brown/White), Rye, Safflower, Sage, Salmon, Sardine/Herring, Scallop, Sea Bass, Sesame, Shrimp, Snapper, Sole, Soybean, Spinach, Strawberry, String Bean, Sunflower, Sweet Potato, Tapioca, Tea, Thyme, Tilapia, Tomato, Trout, Tuna, Turkey, Turnip, Vanilla, Veal, Walnut, Watermelon, Wheat, Whey, White Potato, Yellow Squash
ALCAT provides a free ½ hour consultation with a Nutritional Consultant to review test results, answer questions, and offer menu, substitution and restaurant tips.
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