Comprehensive Wellness #3 - ALCAT Test Kit

This Comprehensive Wellness #3 panel tests for 150 food intolerances, 10 food additives, 10 food colorings, 10 environmental chemicals and 20 molds that can activate the immune system. It measures changes in size and volume of white blood cells in response to challenges with foods. This is a tolerance test, not an allergy test

Test Code: ALC3

Also Known As:

Methodology:

Preparation: No fasting required. Avoid antibiotics and antihistamines for 5 days, oral steroids for 7 days, and topical steroids for 24 hours prior to collection. Reduce vitamin C to 2500 mg or less for 48 hours prior to collection. If possible take medications or supplements after collection. Check with physician before stopping medications.

Test Results: 5-7 Business days once the lab receives the specimen. May take longer based on weather, holiday or lab delays.

Description

PLEASE NOTE: This is a pre-paid shipping kit that includes a consultation with a specialized ALCAT nutritionist and the blood draw. Within 2-3 days of your order, a member of ALCAT’s mobile draw team will contact you to schedule the blood draw appointment. A mobile lab technician will come to you for the blood draw so please do not visit your local lab.

Foods Included:
Almond, Amaranth, Apple, Apricot, Artichoke, Asparagus, Avocado, Baker’s Yeast, Banana, Barley, Basil, Bay Leaf, Beef, Bell Pepper Mix (green, red, yellow and orange peppers), Black-Eyed Pea, Black Beans, Black Pepper, Blackberry, Blueberry, Brewer's Yeast, Broccoli, Brussels Sprout, Buckwheat, Butternut, Squash, Cabbage, Candida Albicans, Cane Sugar, Cantaloupe, Caraway, Carob, Carrot, Casein, Cashew, Cauliflower, Cayenne Pepper, Celery, Cherry, Chicken, Chickpea, Cinnamon, Clam, Clove, Cocoa, Coconut, Codfish, Coffee, Corn, Cottonseed, Cow's Milk, Crab, Cranberry, Cucumber, Cumin, Date, Dill, Duck, Egg White, Egg Yolk, Eggplant, Fig, Flaxseed, Fructose, Garlic, Ginger, Gluten/Gliadin, Goat's Milk, Grape, Grapefruit, Green Pea, Haddock, Halibut, Hazelnut, Honey, Honeydew Melon, Hops, Iceberg Lettuce, Kidney Bean, Kiwi, Lamb, Lemon, Lentil Bean, Lima Bean, Lime, Lobster, Malt, Mango, Millet, Mushroom, Mustard, Navy Bean, Nutmeg, Oat, Olive, Onion, Orange, Oregano, Oyster, Papaya, Paprika, Parsley, Peach, Peanut, Pear, Pecan, Peppermint, Pineapple, Pinto Bean, Pistachio, Plum, Pork, Psyllium, Pumpkin, Radish, Raspberry, Red Beet/Beet Sugar, Rice (Brown/White), Rye, Safflower, Sage, Salmon, Sardine/Herring, Scallop, Sea Bass, Sesame, Shrimp, Snapper, Sole, Soybean, Spinach, Strawberry, String Bean, Sunflower, Sweet Potato, Tapioca, Tea, Thyme, Tilapia, Tomato, Trout, Tuna, Turkey, Turnip, Vanilla, Veal, Walnut, Watermelon, Wheat, Whey, White Potato, Yellow Squash

20 Food Additives/Colorings:
Aspartame, Benzoic Acid, Blue #1, Blue #2, Butylated Hydroxy Anisole (BHA), Butylated Hydroxy Toluene (BHT), Erythritol, Green #3, MSG, Polysorbate 80, Potassium Nitrate, Red #1 & Red #40, Saccharine, Sodium Sulfite, Sorbic Acid, Sucralose, Yellow #5 & Yellow #6, Xylitol

10 Environmental Chemicals:
Ammonium Chloride, Benzene, Chlorine, Glyophosate (widely used herbicide), Fluoride, Formaldehyde, Deltamethrin (widely used insecticide), Orris Root, Phenol, Toluene

20 Molds:
Alternaria, Aspergillus, Botrytis, Candida Albicans, Cephalosporium, Cladosporium, Curvularia Specifera, Epicoccum Nigrum, Fusarium, Helminthosporium, Hormodendrum (Cladosporium), Monilia Sitophila, Mucor Racemosus, Penicillium, Phoma Herbarum, Pullularia, Rhizopus Nigrican, Rhodotorula (Rubra), Spondylocladium, Trichoderma

ALCAT provides a free ½ hour consultation with a Nutritional Consultant to review test results, answer questions, and offer menu, substitution and restaurant tips.

Please note a $50.00 cancellation fee will be applied to any cancelled ALCAT Test Kit order.

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